Many of us remember what our high school lunches were like, and they are probably not fond memories. Many school lunches were rather lackluster and little more than a small sandwich, a carton of milk, and a sub-par side. With the recent budget proposal by Donald Trump that would cut funding to many food programs quite a few rely on, a drastic improvement to school lunch programs is needed.
There needs to be a good balance between lunches that are healthy and lunches that have plenty of food. Often times, the food available to high school students is clearly not fresh; buns are stale, fruits have those tell-tale soft spots, and milk is expired. The portions are also often small, so even if the food itself has not gone bad, students are still hungry after they have finished their lunch. Many high schools are known to reuse leftover food for the sake of cutting costs, which leads to the bigger issue that schools face: lack of funding.
It is not uncommon to hear about a high school having trouble with getting sufficient funding for all sections of the school. Since public schools receive their funding from the government, they often have to spend a specific amount of the funding on a specific department within their school. For example, the athletic department is often known for getting the lion’s share of the funding for a variety of reasons. Sports teams are a big crowd pleaser and they draw good publicity for the school and the school systems, ergo they receive more funding than most. While the athletic department of a school shouldn’t be underfunded, a portion of the excessive amount of money it receives could go to the school lunch program to help provide fresh food for the entire student body. Students deserve fresh fruit, fresh meat, and larger portions. This is a program that benefits all of the students, not just a specific subset of them. Thus, it deserves more funding, especially given that soon many students will be receiving less food thanks to federal budget cuts.